I don’t know if I’ve mentioned, but I was recently gifted a KitchenAid (this is literally a dream come true for me – meringues? No problem – I’ll just get the egg whites whisking on their own whilst I make…
One word – YUMO! This is a super yummy dessert cake, delish when served warm and just as good cold the next day (I’m munching on a bit as I type) What you need: Cake 175g unsalted butter 150g…
